How time flies, we are now in September! I hope you guys had a very delicious August, I know I sure did! (Not to mention it’s also a very fattening August!) I received a total of 21 entries for the Choux Party (including mine it would be 25) and boy, all of them sure look scrumptious! Thank you so much for joining me in the Choux Party, it’s been real fun baking with you all!
I’ve split the submissions between Sweet and Savoury and posted them based on the date of submission. Do check that your submission have been linked correctly to both your post and your blog and let me know if any link is not working!
Thank you, Small Small Baker, once again for allowing me to host this month’s theme! I will be hosting another theme in December which will be based on Alcohol (and will be accepting both sweet and savoury alcohol dishes). But for now, let’s head over to Joey’s blog – Little Accidents in the Kitchen – for the next theme: A Palette for Pizza!
Let me stop talking here and off to see all the submissions!
Double Chocolate Cream Puffs by me.
Gem Choux by me.
Sundae Bubble Crown by me.
Almond Choux Puff by Doreen (aka mui) from my little favourite DIY