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Homemade Freeform Pork Sausages
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings:
1
/2 cup
0.5
1
1.5
2
3
INGREDIENTS
▢
8
tablespoons
plain Greek yogurt
,
1/2 cup
▢
1
garlic clove
,
peeled and minced (optional)
▢
1
tablespoon
extra-virgin olive oil
▢
1
tablespoon
lemon / lime juice
,
preferably freshly squeezed
▢
1
tablespoon
freshly minced coriander / mint
INSTRUCTIONS
Whisk all ingredients together in a small bowl. Serve with the sausages.
NOTES
- Recipe adapted from
Cooking with NY Times
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