Casseroles, Pies & Pizzas
One thing I really like about casseroles, pies and pizzas - they can be made-in-advance, and many leftover food in the fridge can be used up in them.
- Chicken with Forty Cloves of Garlic [For Two People]
- Easy Crustless Quiche for One
- Jim Lahey's Perfect No-Knead Pizza Dough [For Thin Crust Pizzas]
- Okonomiyaki (お好み焼き Japanese Savoury Pancake) [with Okonomiyaki Sauce from Scratch Too!]
- Shepherd's Pie
- Tuscan Baked Eggs
- Gratin of Potatoes (Martha Stewart) and an Award
- Jamie Oliver's Quick and Easy Chicken Pie
- BBQ Chicken Pizza
