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      • 2014 Ho Chi Minh & Mui Ne, Vietnam (5 days)
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      • 2016 Balkans (25 days)
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      • 2011 Europe (42 days, 13 countries)
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Foodie Baker

Freezer Meals

My definition of freezer meals consists of not just cooked frozen meals, but also pre-marinated meat and sauces. These pre-marinated meat and sauces help cut down cooking time in the kitchen, allowing me to have meals ready in no time. A tip is to thaw the meal, meat or sauce in the fridge the night before so that they are nicely thawed and ready to be used next day evening.

Pressure Cooker Lu Rou Fan (featured)

Pressure Cooker Lu Rou Fan (Instant Pot)

Instant Pot Chicken Broth

Korean Spicy Stir-Fried Pork 돼지불고기 (Dwaejibulgogi) and Seaweed Soup 미역국(Miyeokguk)

Lu Rou Fan [Taiwanese Braised Pork with Rice / 滷肉饭]

shepherd's pie

Shepherd’s Pie

Homemade Bone Stock

How to Make Homemade Clear Bone Stock / Broth (Chicken / Pork / Beef)

Easy 4-Ingredient Tomato Sauce for Pasta

Easy 4-Ingredient Tomato Sauce for Pasta

Gochujang Beef Steaks

Gochujang Beef Steaks

Ultimate Beef-Pork Meatballs

Ultimate Beef-Pork Meatballs

Beef Bulgogi

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Julia Child's Basic Crêpes Recipe (For Both Savoury and Sweet)
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About Foodie Baker

Hi there! I am Foodie Baker - the baker, the cook, the author, the part-time photographer (my husband X takes most of the travel photos), and pretty much the slave behind Foodie Baker. Welcome and I hope you managed to find something you like. :)

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