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Foodie Baker

Meat: Pork

If I can only eat one type of meat for the rest of my life it will definitely be pork. Almost every part of the pig can be eaten! I especially love pig innards though I haven't had much experience cooking them - hopefully one day I can muster the courage to do it.

Pressure Cooker Lu Rou Fan (featured)

Pressure Cooker Lu Rou Fan (Instant Pot)

Asparagus Pork Rolls

Asparagus Pork Rolls (with Easy Homemade Teriyaki Sauce)

Roasted Pork (Siu Yuk / 烧肉)

Chinese Roasted Pork Belly (Siu Yuk / 烧肉) [With Oven / Air Fryer Methods]

Double Egg Porridge with Minced Pork

Homemade Breakfast Sausage Patties

Stove-Top BBQ Pork Ribs

Korean Spicy Stir-Fried Pork 돼지불고기 (Dwaejibulgogi) and Seaweed Soup 미역국(Miyeokguk)

Homemade Freeform Pork Sausages (Without Casing)

Lu Rou Fan [Taiwanese Braised Pork with Rice / 滷肉饭]

Baked Tonkatsu

Baked Tonkatsu (Japanese Pork Cutlet)

Stove-Top BBQ Pulled Pork

Stove-Top BBQ Pulled Pork [Bonus Recipe: KFC Coleslaw]

Quick Braised Tau Kwa (Firm Tofu) with Minced Pork

My Mom’s Quick Braised Tau Kwa (Extra Firm Tofu) with Minced Pork

Sweet and Sour Pork (Gu Lou Yok / 咕噜肉)

Sweet and Sour Pork (Gu Lou Yok / 咕噜肉)

Chinese Potato and Minced Pork Stew

Mom’s Chinese Potato and Minced Pork Stew

Dark Soy Sauce Braised Pork

My Mom’s Soy Sauce Braised Pork Belly

Asian Style Meatballs

Asian-Style Turkey-Pork Meatballs

Korean Keema

Korean Keema

Ultimate Beef-Pork Meatballs

Ultimate Beef-Pork Meatballs

Sticky Asian Pork Chops

Macanese Minchi

Tau Cheo Pork (Braised Pork in Salted Bean Paste)

Tofu-Pork Meatballs with Sticky Sauce

Pork Roast with Orange Mango and Onion

Pork Roast with Orange-Mango and Onion

Mustard Pork Chops (Nigella)

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About Foodie Baker

Hi there! I am Foodie Baker - the baker, the cook, the author, the part-time photographer (my husband X takes most of the travel photos), and pretty much the slave behind Foodie Baker. Welcome and I hope you managed to find something you like. :)

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