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      • 2014 Ho Chi Minh & Mui Ne, Vietnam (5 days)
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      • 2016 Balkans (25 days)
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Foodie Baker

prawn

how to peel and devein prawns

How to Peel and Devein Prawns with Scissors

Asian-Style Stir Fried Egg Noodles

Asian-Style Egg Noodles Stir Fry (with Prawns and Chicken)

Okonomiyaki

Okonomiyaki (お好み焼き Japanese Savoury Pancake) [with Okonomiyaki Sauce from Scratch Too!]

Spaghetti Aglio e Olio with Prawns/Shrimps

Spaghetti Aglio e Olio with Prawns/Shrimps

Seafood Spaghetti al Cartoccio

Seafood Pasta al Cartoccio (Seafood Pasta in Parchment Parcels)

Perfectly Silky Japanese Chawanmushi

Perfectly Silky Chawanmushi (Japanese Savoury Egg Custard)

Guest Post – Gluten-Free Coconut Curry Laksa

Lemon Cream Prawn Pasta

Guest Post – Sinigang na Hipon

Chicken, Chorizo and Prawn Paella

Chicken, Chorizo and Prawn Paella (Gordon Ramsay)

Spaghetti with Seafood Velouté (Gordon Ramsay)

Potato Tuiles with Prawn Salsa

Prawn Bisque

Seafood en Papillote

creamy mushrooms and prawn pasta

Creamy Mushrooms and Prawns Pasta

Roasted Butterflied Prawns in Garlic-Parsley Butter (Delia Smith)

Mee Sua Soup

How to Peel and De-Vein Raw Prawns with Kitchen Scissors (Very Easy!)

Aglio e Olio with Fresh Prawns

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About Foodie Baker

Hi there! I am Foodie Baker - the baker, the cook, the author, the part-time photographer (my husband X takes most of the travel photos), and pretty much the slave behind Foodie Baker. Welcome and I hope you managed to find something you like. :)

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