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      • 2014 Ho Chi Minh & Mui Ne, Vietnam (5 days)
      • 2014 East Java, Indonesia (5 days)
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      • 2016 Balkans (25 days)
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      • 2011 Europe (42 days, 13 countries)
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White Wine Clam Pasta

White Wine Clam Pasta

Chicken with Forty Cloves of Garlic

Chicken with Forty Cloves of Garlic [For Two People]

Homemade Breakfast Sausage Patties

Okara Croquette [No Potato Needed!]

Stove-Top BBQ Pork Ribs

Mom’s One-Pan Fried Bee Hoon with Canned Stewed Pork and Bean Sprouts

Taiwanese Salt and Pepper Popcorn Chicken (椒盐鸡块 / 咸酥鸡 / 盐酥鸡)

Korean Spicy Stir-Fried Pork 돼지불고기 (Dwaejibulgogi) and Seaweed Soup 미역국(Miyeokguk)

Homemade Freeform Pork Sausages (Without Casing)

Lu Rou Fan [Taiwanese Braised Pork with Rice / 滷肉饭]

Simplified Nonya Achar/Acar [Spicy Pickled Mixed Vegetables]

Creamy and Chunky Mushroom Soup

Creamy and Chunky Mushroom Soup

Pasta Aglio e Olio with Sun-Dried Tomatoes [Single-Serving]

Chinese Tomato and Egg Noodle Soup

Chinese Tomato and Egg Noodle Soup (番茄鸡蛋面汤)

Cheesy & Garlicky Meatball Sliders

Cheesy & Garlicky Meatball Sliders

Asian-Style Stir Fried Egg Noodles

Asian-Style Egg Noodles Stir Fry (with Prawns and Chicken)

chicken karaage

Chicken Karaage (Japanese Fried Chicken)

Garlic parmesan twists

Garlic Parmesan Twists

shepherd's pie

Shepherd’s Pie

Spaghetti Aglio e Olio with Prawns/Shrimps

Spaghetti Aglio e Olio with Prawns/Shrimps

Doenjang Jjigae

Doenjang Jjigae (Fermented Soybean Paste Stew with Chicken and Root Vegetables)

Homemade Bone Stock

How to Make Homemade Clear Bone Stock / Broth (Chicken / Pork / Beef)

One-Pot Butter Chicken

One-Pot Butter Chicken (Murgh Makhani)

Easy 4-Ingredient Tomato Sauce for Pasta

Easy 4-Ingredient Tomato Sauce for Pasta

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About Foodie Baker

Hi there! I am Foodie Baker - the baker, the cook, the author, the part-time photographer (my husband X takes most of the travel photos), and pretty much the slave behind Foodie Baker. Welcome and I hope you managed to find something you like. :)

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