30 Minutes or Less
- Dashi - the Easiest Japanese Stock
- Baked Honey Sriracha Salmon
- Coffee and Ice Cream Milkshake
- My Mom's Quick Braised Tau Kwa (Extra Firm Tofu) with Minced Pork
- Mom's Chinese Potato and Minced Pork Stew
- Mayo, Lemon, Garlic and Parmesan Dip / Dressing
- Easy Chinese Noodles with Cherry Tomatoes, Egg and Spring Onion (小番茄鸡蛋面)
- Pan-Fried Salmon with Asian Glaze
- Vanilla Buttermilk Pancakes
- No-Mixer Banana Muffins
- 30-Minutes Braised Soy Sauce Chicken Wings
- Balsamic Vinegar-Mustard Salad Dressing
- Oeuf en Cocotte (Egg Baked in Ramekin)
- Potato and Corn Fritters
- Roasted Butterflied Prawns in Garlic-Parsley Butter (Delia Smith)
- 15-Minutes Mushroom Sauce (for Steaks and Mashed Potatoes)
- Easy Potato-Carrot Mash
- 3-Minute Easy Chocolate Sauce
- Easy Baked Tomatoes
- Baked Portobello Mushroom
