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      • 2014 Ho Chi Minh & Mui Ne, Vietnam (5 days)
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      • 2011 Europe (42 days, 13 countries)
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Foodie Baker

Soups & Stews

To me, soups and stews are comfort food for the body and for the soul. They are the perfect food to have on rainy / cold days.

Instant Pot Chicken Broth

Chinese Fish Bee Hoon Soup (With An Easy Soup Base) [鱼片米粉汤]

Korean Spicy Stir-Fried Pork 돼지불고기 (Dwaejibulgogi) and Seaweed Soup 미역국(Miyeokguk)

Creamy and Chunky Mushroom Soup

Creamy and Chunky Mushroom Soup

Doenjang Jjigae

Doenjang Jjigae (Fermented Soybean Paste Stew with Chicken and Root Vegetables)

Homemade Bone Stock

How to Make Homemade Clear Bone Stock / Broth (Chicken / Pork / Beef)

dashi

Dashi – the Easiest Japanese Stock

One-Pot Butter Chicken

One-Pot Butter Chicken (Murgh Makhani)

Easy One-Pot Pasta Soup

Easy One-Pot Pasta Soup

Japanese Chicken, Radish and Tofu Stew

Japanese Chicken, Radish and Tofu Stew

Curry Chicken

Curry Chicken (Curry Powder Version)

Budae-Kimchi Jjigae

Luxurious Budae-Kimchi Jjigae (Army-Kimchi Stew)

ABC Soup

ABC Soup

Wholesome Creamy Vegetable Chowder

Wholesome Creamy Vegetable Chowder

Prawn Bisque

Beef and Guinness Stew (Jamie Oliver)

Creamy Portobello Mushroom Soup

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About Foodie Baker

Hi there! I am Foodie Baker - the baker, the cook, the author, the part-time photographer (my husband X takes most of the travel photos), and pretty much the slave behind Foodie Baker. Welcome and I hope you managed to find something you like. :)

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