Japanese
Most of the Japanese recipes here were made when I was living overseas due to limited options. Now that I'm back in Singapore, I'm really spoiled as there are many good Japanese restaurants around. But I do love a good Japanese stew or shabu-shabu on cold rainy nights when I am too lazy to go out.
- Chicken Karaage (Japanese Fried Chicken)
- Guest Post - Winnie the Pooh Bento
- Polo Buns
- Red Bean Bread
- Oyakodon (Chicken and Egg Rice Bowl)
- Japanese Chicken, Radish and Tofu Stew
- Teriyaki Chicken
- Baked Tonkatsu (Japanese Pork Cutlet)
- Hokkaido Milk Rolls
- Dashi - the Easiest Japanese Stock
- Okonomiyaki (お好み焼き Japanese Savoury Pancake) [with Okonomiyaki Sauce from Scratch Too!]
- Perfectly Silky Chawanmushi (Japanese Savoury Egg Custard)
- Matcha Mousse Cake
- Tuna Sushi Roll
- Japanese Strawberry Shortcake
- Oven-Grilled Shio Koji Saba Fish (Mackerel)
- Savoury Okara Pancake
- Roasted Barley Tea [Mugicha (麦茶) / Boricha (보리차)]
- Japanese Cheesecake
