Main Courses

Lemon Cream Prawn Pasta

Guest Post – Sinigang na Hipon

Dak Bokkeum Tang (닭볶음탕) – Spicy Braised Chicken

Sticky Asian Pork Chops

Guest Post: Creamy Kimchi Pasta

Baked Spicy Korean Salmon

Chicken, Chorizo and Prawn Paella (Gordon Ramsay)

Spaghetti with Seafood Velouté (Gordon Ramsay)

One-Pot Beer Mussels

Seafood en Papillote

Baked Honey and Lemon Chicken Wings

Macanese Minchi

Salmon with White Wine Cream Sauce

Beef and Guinness Stew (Jamie Oliver)

Beef Bulgogi

Tau Cheo Pork (Braised Pork in Salted Bean Paste)

Teriyaki Chicken

Tofu-Pork Meatballs with Sticky Sauce

Coconut-Pandan-Garlic Fried Rice

Pork Roast with Orange-Mango and Onion

Mustard Pork Chops (Nigella)

Baked Maple Ribs (Nigella)

Jjapaguri (Jjapaghetti and Neoguri Instant Noodles)

Steak with Chimichurri (Curtis Stone)