My Mom’s Soy Sauce Braised Pork Belly

Soy Sauce Braised Pork Belly

One of the dishes that I crave most after moving here is my mom’s braised pork belly. Her fuss-free and ridiculously simple recipe is made with only 5 ingredients! Braised for 2 to 2 1/2 hours on the stove, the fats are melt-in-the-mouth (my absolute favourite part), the meat is so tender and the sauce is soo good to go with a bowl of piping hot white rice.

Soy Sauce Braised Pork Belly

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Mui Ne, Vietnam

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Mui Ne is a fishing town in the Southeast region of Vietnam, but over the years, its 12-kilometre long sweeping bay is being transformed into a popular tourist / resort destination, coupled with many water sports options. X, I and 3 of our friends visited Vietnam in November 2014 and Mui Ne was our stop after Ho Chi…

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Asian Style Meatballs

Asian-Style Turkey-Pork Meatballs

When my previous stash of meatballs ran out, I decided to experiment with a different meatball recipe, using different meat and seasoning. The plan was to get minced chicken, but due to language barrier and my lack of observation skills, I had gotten a bag of minced turkey instead.